Divya Nair shares the recipe for the perfectly-cooked salmon to be served with imperfect-looking mushroom pt and mashed potatoes, cooked with lots of love.
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
'I think of that young baby, still in her diapers, balancing with her arms held up by her mother, a Tamil woman wearing a salwar kameez and a dupatta, seated on a stoop,' recalls Aseem Chhabra.
Mother's Day reminded me of how my mom learned to cook Indian food.
India's happy problem of plenty found its newest addition in rookie pacer Prasidh Krishna -- a Brett Lee and masala dosa fan who got some top-notch guidance from none other than Jeff Thomson in his journey to the highest level.
Tawang wears its history -- and also its present -- with ease. The flourishing town, with restaurants selling everything from noodles to dosas and locals returning home to new business prospects, shows little sign of the tension building up at the border about 40 km away to the north.
Some believe that, as prime minister, Sunak will be particularly friendly to India and that he would return the Kohinoor and do similar gestures to his motherland. Such wishful thinking is not likely to materialise as he will act in the best interests of the UK and will not even appear to favour India, argues Ambassador T P Sreenivasan.
Here's the full text of Prime Minister Narendra Modi's address to a joint session of the United States Congress, delivered on Thursday.
Harris, the 49th US Vice President, will serve as the deputy of President Joe Biden, 78, who also took the oath of office, becoming the 46th US President.
Food is genetic medicine, and the kind that your ancestry has eaten for centuries is your best bet.
What the Indian economy looks like next January will influence her view on India, not her genetics, notes Shekhar Gupta.
According to the New York Times, Tamil Nadu has a 'rich and undiscovered history'.
